“We have opened a spot in Indy,” reads Upland Brewing Company ‘s modest notice. “The spot” at 4842 N. College Ave.
The 33rd International Festival continues the tradition of bringing various cultures together for a world extravaganza, beginning Friday, Nov. 20 and running through Sunday, Nov. 22.
If you haven't seen Food, Inc., one of the best documentaries of the year, you're in luck. You're even in luck if you HAVE seen it, because the film is being screened on Thursday, Nov.
There are two types of restaurants that fall in the home cooking genre: those that promise such fare, and those whose vittles indeed taste like something that might come out of your kitchen — best,
Barley Island Restaurant & Brewhouse is open at 701 Broad Ripple Ave. The entry décor at the corner of College and BR Ave. is immediately inviting.
You read our cover story "Year-round bounty." (Nov. 4-11: www.nuvo.net/news/article/year-round-bounty) You savored the photos, the great quotes from market master and founder Laura Henderson.
Thursday, at Rock Bottom Downtown Indy and College Park, Blitzen Ale Winter-White Tapping, 6:00 p.m.